Rosemary

Rosemary (Rosmarinus officinalis)

Rosemary is a versatile herb prized for its woody, fragrant aroma and slightly bitter, pine-like flavor. Used in both culinary and medicinal applications, it adds depth to roasted meats, vegetables, and breads. Our rosemary is carefully dried and processed to maintain its strong aroma and flavor, ensuring the highest quality in every batch.

• Appearance: Needle-like, green-gray leaves
• Aspect: Dried whole or chopped rosemary
• Aroma & Taste: Strong, woody, and slightly bitter
• Calibration: 0.5 mm < 90% minimum < 3 mm
• Packaging: 10 kg carton boxes or kraft bags
• Moisture: 10% max
• Steam Volatile Oil: Between 1% and 2%
• Total Ash: 10% max
• Acid Insoluble Ash: 1% max